Premium ground beef is superior due to higher-quality sourcing—often USDA Prime or Certified Angus offering better flavor, juiciness, and tenderness.

A beautifully marbled 18oz American Wagyu boneless New York strip with a tender bite, robust beef flavor, and a rich, buttery finish. Ideal for grilling, pan-searing, or broiling.

A richly marbled 22oz American Wagyu boneless ribeye, prized for exceptional tenderness, deep beef flavor, and a buttery finish. Ideal for grilling, pan-searing, or broiling.

Tender, flavorful BBQ steak tips marinated for a smoky, savory finish and packed in a convenient 2 lb portion. Perfect for grilling, pan-searing, skewers, steak bowls, or an easy weeknight dinner. Cook to your preferred doneness and pair with grilled vegetables or your favorite sides. Size: 2 lb package. Great for: Grilling, sautéing, kebabs, and family meals. Pickup note: Keep refrigerated until ready to cook.

A bold 8oz beef burger blended with jalapeno and cheddar for savory flavor, gentle heat, and a juicy bite. Perfect for grilling or pan-searing. Sold as one half-pound patty.

Two marinated prime beef steak kabobs, expertly prepared for rich flavor and a tender, juicy bite. Ready for grilling or broiling. Sold as a 2pc package.

A substantial 2-inch-thick Beef Prime porterhouse weighing 2.75lb, featuring both tender filet and richly flavored New York strip. Ideal for grilling, broiling, or reverse-searing.

A premium 8oz beef burger made with richly marbled prime short rib for deep beef flavor and a tender, juicy texture. Perfect for grilling or pan-searing. Sold as one half-pound patty.

A flavorful 8oz beef burger blended with smoky bacon and sweet onion for a rich, savory-sweet bite. Perfect for grilling or pan-searing. Sold as one half-pound patty.

A fresh 8oz chicken burger with a mild, savory flavor and tender, juicy texture. Perfect for grilling or pan-searing. Sold as one half-pound patty.

Ingredients: Ham and Provolone Cheese Cooking Instructions: Oven : Bake at 375 degrees for 25-30 Minutes Air fryer: 375 degrees for 20 Minutes Cook until internal temperature reaches 155F (64C). Cooking times may very depending on size and thickness
Chicken kebabs are versatile skewers of marinated chicken—typically thigh or breast—grilled, baked, or pan-seared with vegetables. Today's special will be selected.

Tender steak tips marinated with bright chimichurri herbs, garlic, and seasonings, packed in a convenient 2 lb portion. Perfect for grilling, pan-searing, skewers, steak bowls, or an easy weeknight dinner. Cook to your preferred doneness and serve with roasted vegetables, rice, or your favorite sides. Size: 2 lb package. Great for: Grilling, sautéing, kebabs, and family meals. Pickup note: Keep refrigerated until ready to cook.

A Prime New York Strip is a high-grade, tender, and intensely flavorful steak cut from the top of the short loin behind the ribs, boasting abundant marbling. As a top 2% USDA-graded prime beef, it is recognized for its firm texture, "beefy" flavor, and fat content that is lower than a ribeye but higher than a fillet.

A 1.5lb prime boneless ribeye, cut thick with rich marbling for exceptional tenderness, flavor, and juiciness. Perfect for grilling, pan-searing, or broiling, this steak delivers a classic butcher quality ribeye experience with every bite.

A premium 8oz brisket burger made from richly marbled brisket for bold beef flavor and a juicy, tender texture. Perfect for grilling or pan-searing. Sold as one half-pound patty.

A chuck burger is a hamburger made from ground chuck, which is beef sourced specifically from the shoulder and neck region of the cow. Renowned for its optimal 80/20 lean-to-fat ratio, ground chuck is considered the premier choice for burgers because it delivers a rich, buttery flavor while remaining juicy and tender when cooked.

A Prime Denver steak is a highly marbled, tender, and flavorful cut from the beef chuck under-blade (serratus ventralis muscle). Ranked as the fourth most tender beef cut, it offers rich, beefy flavor and is best prepared with a quick, hot sear to medium-rare or used in braising.

Tender, elegant, and cut for a premium steakhouse experience at home. Our filet mignon is known for its buttery texture, mild beef flavor, and exceptional tenderness. Each steak is carefully portioned from the center of the tenderloin, making it perfect for a special dinner, holiday meal, or anytime you want a truly refined cut of beef.

Tender, flavorful prime steak tips packed in a convenient 2 lb portion. These juicy, well-marbled cuts are perfect for grilling, pan-searing, skewers, stir-fries, or quick weeknight dinners. Season simply with salt and pepper, marinate for extra flavor, or pair with your favorite sauce for a hearty, restaurant quality meal at home. Size: 2 lb package Great for: Grilling, sautéing, kebabs, steak bowls, and family meals Pickup note: Keep refrigerated until ready to cook.

Tender strips of beef marinated for classic fajita flavor. Perfect for quick weeknight dinners, tacos, rice bowls, salads, or sizzling skillet meals. Cook hot and fast with onions and peppers for an easy, crowd-pleasing meal with bold flavor in every bite. *Final package weight may vary slightly. We will prepare the closest available weight for pickup.

Teodora’s signature steak features teres major, also known as beef petite tender, prized for its tenderness and rich beef flavor. Teres major is a distinct cut from beef tenderloin (filet mignon).

Six premium 8 oz burgers (six patties, 3 lb total). Includes one each: Prime Chuck Beef Burger, Prime Brisket Burger, Beef Sweet Bacon Onion Burger, Beef Jalapeno Cheddar Burger, Beef Prime Short Rib Burger, and Wagyu Burger. Perfect for tastings, cookouts, or gifting.

Weekend cookout package. Includes one 16 oz Prime Boneless NY Strip Steak, one 2 lb package of Prime Steak Tips, and one package of Beef Marinated Steak Kabobs containing 2 skewers. Three package components total, curated for an easy weekend at the grill.

Four premium steaks (56 oz / 3.5 lb total). Includes one 22 oz American Wagyu Boneless Ribeye, one 18 oz American Wagyu Boneless NY Strip, and two 8 oz Prime Filet Mignon steaks. Curated for an exceptional steakhouse-style dinner at home.

A premium gluten-free 8oz turkey burger made with local ground turkey for a clean, savory flavor and tender, juicy texture. Perfect for grilling or pan-searing. Sold as one half-pound patty.

An exceptionally rich 8oz Wagyu burger made with beautifully marbled Wagyu beef for deep flavor and a tender, juicy bite. Perfect for grilling or pan-searing. Sold as one half-pound patty.

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